Montpezat Merlot

THE VINEYARD

Area: 7 ha

Geology: Alluvia of the Peyne river

Soil type: deep sandy calcareous clay

THE VINE
Plantation: 1979

Trained on wire

Tied on 3 wires

Royat spur pruning

Yield: 80 hl/ha

Cultivation: ploughing

Harvesting by machine

APPELLATION
Vin de pays d'Oc

VINIFICATION
Short fermenting in vats

Temperature control

Maturation in vats, fining with albumen

Light filtration

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