Frog's Leap Sauvignon Blanc

Grown in the heart of the Rutherford appellation, the Frog’s Leap
Sauvignon Blanc alludes to its storied region with aromas of wet stone, peach
blossom and Meyer lemon zest. Across the palate the varietal’s fruit character
moves forward with more citrus and a touch of stone fruit all supported by the
wine’s minerality and crisp, bracing acid. This refreshing wine has a lingering
finish that is sure to satisfy on a warm summer’s day, or with an array of dishes
from pan roasted sole to a few simple slices of goat's cheese.

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